Sockeye Salmon

GPTKB entity

Statements (60)
Predicate Object
gptkbp:instance_of gptkb:fish
gptkbp:bfsLayer 5
gptkbp:bfsParent gptkb:Kenai_River_Special_Management_Area
gptkb:Chinook_Salmon
gptkb:Atlantic_Salmon
gptkb:Alaska_Seafood
gptkbp:average_temperature 145° F (63° C)
gptkbp:body_style Streamlined
gptkbp:can_ratify Occurs before ocean migration
gptkbp:color Deep red
Dark brown to black
Changes during spawning
Bright red during spawning
gptkbp:common_name Red Salmon
gptkbp:conservation_status gptkb:Least_Concern
gptkbp:cooking_method Varies by method
Grilling, baking, smoking
gptkbp:cultural_practices Food and ceremonial purposes
gptkbp:cultural_significance Important to Indigenous peoples
gptkbp:diet Carnivorous
gptkbp:education Form schools
gptkbp:egg_color gptkb:color
gptkbp:fins Adipose fin present
gptkbp:fishing_regulations Commercial and recreational fishing
Varies by region
Popular sport fish
25 to 30
Regulated by government agencies
Subject to quotas
Sustainable practices recommended
Gillnets and traps
gptkbp:flavor Rich and flavorful
gptkbp:foraging_behavior Rivers and streams
gptkbp:genetic_diversity gptkb:High
gptkbp:habitat Freshwater and saltwater
Open ocean
Shallow waters
Rivers and lakes
https://www.w3.org/2000/01/rdf-schema#label Sockeye Salmon
gptkbp:larval_stage Estuaries
Hatchlings
gptkbp:length 60 cm
gptkbp:lifespan 4 to 5 years
gptkbp:market Fresh, frozen, canned
gptkbp:migration Anadromous
Up to 1,000 miles
gptkbp:nesting gptkb:Summer
gptkbp:nutritional_value High in omega-3 fatty acids
gptkbp:population_trend gptkb:Professional_Wrestler
gptkbp:predators gptkb:Bears
gptkbp:range gptkb:North_Pacific_Ocean
gptkbp:reproduction Oviparous
gptkbp:scientific_name gptkb:Oncorhynchus_nerka
gptkbp:seasonal_activities Migratory patterns vary by region
gptkbp:size Approximately 10 cm
gptkbp:species Farmed in some regions
Wild-caught and farmed
gptkbp:values gptkb:High
gptkbp:weight 2.5 kg
gptkbp:wildlife Pollution and overfishing