Statements (50)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Japanese cuisine
|
| gptkbp:caloriesPerServing |
varies
|
| gptkbp:contains |
gptkb:algae
gptkb:butter gptkb:fish gptkb:lake gptkb:meat gptkb:seafood gptkb:cheese garlic carrot avocado cucumber raw fish sesame seeds cooked fish pickled radish |
| gptkbp:cuisine |
Japanese cuisine
|
| gptkbp:dietaryRestriction |
may contain gluten
may contain soy may contain raw fish may contain shellfish |
| gptkbp:eatenWith |
hands
chopsticks |
| gptkbp:firstMentioned |
8th century
|
| gptkbp:hasType |
chirashi
maki nigiri oshizushi temaki uramaki |
| https://www.w3.org/2000/01/rdf-schema#label |
Sushi
|
| gptkbp:mainIngredient |
gptkb:seafood
vegetables vinegared rice |
| gptkbp:originatedIn |
gptkb:Japan
|
| gptkbp:popularFor |
gptkb:Japan
gptkb:United_States worldwide |
| gptkbp:relatedTo |
gptkb:kimbap
sashimi onigiri |
| gptkbp:servedAs |
gptkb:food
main course |
| gptkbp:servedWith |
dish
wasabi pickled ginger |
| gptkbp:bfsParent |
gptkb:fish
gptkb:Salmon_caviar |
| gptkbp:bfsLayer |
4
|