Statements (27)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Indian
gptkb:food |
| gptkbp:alternativeName |
gptkb:Paruppu_Vadai
|
| gptkbp:cookingMethod |
Deep-fried
|
| gptkbp:course |
gptkb:food
Breakfast |
| gptkbp:dietaryRestriction |
Vegetarian
|
| gptkbp:event |
Festivals
Tea time |
| gptkbp:flavor |
Spicy
|
| gptkbp:mainIngredient |
gptkb:Ginger
gptkb:garlic Spices Green chili Chana dal Curry leaves |
| gptkbp:origin |
gptkb:India
|
| gptkbp:popularFor |
gptkb:Andhra_Pradesh
gptkb:Karnataka gptkb:Kerala gptkb:Tamil_Nadu |
| gptkbp:servedWith |
gptkb:spice
Sambar |
| gptkbp:texture |
Crispy
|
| gptkbp:bfsParent |
gptkb:Vada
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Masala Vada
|