gptkbp:instance_of
|
gptkb:Winery
|
gptkbp:area
|
80 hectares
|
gptkbp:awards
|
Gold medals
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gptkbp:certification
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gptkb:Bio_Gro_New_Zealand
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gptkbp:climate
|
Maritime climate
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gptkbp:collaborations
|
Local artists
Culinary events
Other wineries
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gptkbp:community_involvement
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Educational programs
Local charities
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gptkbp:current_club
|
Discounts on purchases
Membership available
Exclusive releases
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gptkbp:established
|
gptkb:1980
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gptkbp:events
|
Wine festivals
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gptkbp:export_markets
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gptkb:Europe
gptkb:Asia
gptkb:North_America
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gptkbp:grape_varieties
|
gptkb:Cabernet_Sauvignon
gptkb:Syrah
gptkb:Merlot
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gptkbp:harvest_time
|
March to April
|
https://www.w3.org/2000/01/rdf-schema#label
|
Martinborough Vineyard
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gptkbp:location
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gptkb:Martinborough,_New_Zealand
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gptkbp:notable_for
|
Cool climate wines
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gptkbp:owner
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gptkb:Martinborough_Vineyard_Limited
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gptkbp:part_of
|
gptkb:Martinborough_wine_region
|
gptkbp:partnerships
|
Tour operators
Local restaurants
|
gptkbp:produces
|
gptkb:wine
|
gptkbp:production_volume
|
100,000 bottles per year
|
gptkbp:region
|
Wairarapa
|
gptkbp:reviews
|
Highly rated
Positive feedback
Repeat visitors
|
gptkbp:social_media
|
gptkb:Twitter
gptkb:Instagram
gptkb:Facebook
|
gptkbp:soil_type
|
Alluvial soil
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gptkbp:sustainability_initiatives
|
Water conservation
Waste reduction
Biodiversity enhancement
|
gptkbp:sustainability_practices
|
Organic farming
|
gptkbp:tasting_notes
|
Reservations recommended
On-site
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gptkbp:type
|
gptkb:Chardonnay
gptkb:Cabernet_Sauvignon
gptkb:Pinot_Noir
|
gptkbp:visitors
|
Open to public
|
gptkbp:website
|
www.martinboroughvineyard.co.nz
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gptkbp:wine_style
|
gptkb:Paul_Mason
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gptkbp:wine_tasting
|
Available
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gptkbp:bfsParent
|
gptkb:Wairarapa_Wine_Region
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gptkbp:bfsLayer
|
6
|