Statements (22)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Japanese cuisine
|
| gptkbp:cookingMethod |
simmering
ingredients simmered together in sauce |
| gptkbp:cuisine |
Japanese cuisine
|
| gptkbp:dishType |
dish
|
| gptkbp:distinctFrom |
gptkb:Kansai-style_sukiyaki
|
| gptkbp:festival |
special occasions
|
| https://www.w3.org/2000/01/rdf-schema#label |
Kanto-style sukiyaki
|
| gptkbp:mainIngredient |
gptkb:meat
gptkb:Chinese_cabbage gptkb:shirataki_noodles garlic leek vegetables mushrooms konjac grilled tofu |
| gptkbp:regionOfOrigin |
gptkb:Kanto_region
|
| gptkbp:sauce |
warishita
|
| gptkbp:servedWith |
raw egg
|
| gptkbp:bfsParent |
gptkb:sukiyaki
|
| gptkbp:bfsLayer |
6
|