Statements (44)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:South_Korean
|
| gptkbp:caloriesPerServing |
about 400-500 kcal
|
| gptkbp:category |
gptkb:South_Korean
braised dishes pork dishes anju |
| gptkbp:consumedIn |
gptkb:beer
soju |
| gptkbp:cookingMethod |
braising
|
| gptkbp:countryOfOrigin |
gptkb:South_Korea
|
| gptkbp:dishType |
braised pork
|
| gptkbp:eatenWith |
main course
anju |
| gptkbp:flavor |
savory
slightly sweet aromatic |
| gptkbp:hasVariant |
boneless jokbal
herb jokbal spicy jokbal |
| https://www.w3.org/2000/01/rdf-schema#label |
Jokbal
|
| gptkbp:mainIngredient |
gptkb:star_anise
gptkb:cinnamon gptkb:meat gptkb:sugar dish garlic leek ginger black pepper bay leaves |
| gptkbp:mainPartUsed |
pig's feet
|
| gptkbp:notablePlaceFor |
gptkb:Jangchung-dong,_Seoul
|
| gptkbp:popularFor |
gptkb:South_Korea
|
| gptkbp:relatedDish |
bossam
pig's trotters |
| gptkbp:servedWith |
gptkb:North_Korea
gptkb:ssamjang lettuce raw garlic sliced chili peppers |
| gptkbp:servingTemperature |
hot
|
| gptkbp:texture |
gelatinous
|
| gptkbp:bfsParent |
gptkb:Pig's_Foot
|
| gptkbp:bfsLayer |
6
|