Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
|
| gptkbp:alternativeName |
gptkb:Jianbing
|
| gptkbp:cookingMethod |
griddled
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:course |
gptkb:breakfast
|
| gptkbp:cuisine |
gptkb:savory_crepe
|
| gptkbp:eatenWith |
gptkb:breakfast
street snack |
| gptkbp:filling |
gptkb:spice
gptkb:lettuce hoisin sauce |
| gptkbp:mainIngredient |
gptkb:meat
wheat flour cilantro scallion crispy fried cracker |
| gptkbp:notableFeature |
crispy texture
folded crepe |
| gptkbp:region |
gptkb:Northern_China
|
| gptkbp:serves |
hot
|
| gptkbp:bfsParent |
gptkb:天津
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Jianbing Guozi
|