|
gptkbp:instanceOf
|
gptkb:rice
|
|
gptkbp:color
|
black
brown
red
white
|
|
gptkbp:cultivar
|
gptkb:Akitakomachi
gptkb:Calrose
gptkb:Hitomebore
gptkb:Koshihikari
gptkb:Sasanishiki
|
|
gptkbp:distinctFrom
|
gptkb:Indica_rice
gptkb:Aromatic_rice
gptkb:Aus_rice
|
|
gptkbp:genomeType
|
gptkb:aromatic_japonica
gptkb:temperate_japonica
gptkb:tropical_japonica
|
|
gptkbp:hasAmyloseContent
|
low
|
|
gptkbp:hasDomesticationDate
|
~7000 years ago
|
|
gptkbp:hasGlutinousVariety
|
yes
|
|
gptkbp:hasGrainType
|
short-grain
medium-grain
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Japonica rice
|
|
gptkbp:isDomesticated
|
yes
|
|
gptkbp:isStapleFoodIn
|
gptkb:China
gptkb:Japan
gptkb:Korea
gptkb:Taiwan
|
|
gptkbp:mainlyGrownIn
|
gptkb:California
gptkb:China
gptkb:Japan
gptkb:Korea
gptkb:Taiwan
gptkb:East_Asia
|
|
gptkbp:originatedIn
|
gptkb:China
gptkb:Yangtze_River_basin
|
|
gptkbp:scientificName
|
gptkb:Oryza_sativa_subsp._japonica
|
|
gptkbp:shape
|
round
|
|
gptkbp:subspecies
|
gptkb:Oryza_sativa
|
|
gptkbp:texture
|
sticky
|
|
gptkbp:usedFor
|
gptkb:mochi
rice cakes
sake production
table rice
|
|
gptkbp:usedInCuisine
|
gptkb:fish
gptkb:kimbap
gptkb:Chinese_sticky_rice
onigiri
|
|
gptkbp:bfsParent
|
gptkb:Japonica
|
|
gptkbp:bfsLayer
|
5
|