Statements (28)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cheese
|
| gptkbp:awarded |
gptkb:World_Cheese_Awards
|
| gptkbp:category |
Spanish cheeses
sheep's-milk cheeses |
| gptkbp:color |
pale yellow
|
| gptkbp:countryOfOrigin |
gptkb:Spain
|
| gptkbp:fatContent |
45-50%
|
| gptkbp:flavor |
nutty
smoky |
| gptkbp:introduced |
20th century
|
| gptkbp:mainIngredient |
sheep's milk
|
| gptkbp:milkSource |
gptkb:Carranzana_sheep
gptkb:Latxa_sheep |
| gptkbp:namedAfter |
gptkb:Idiazabal_(village)
|
| gptkbp:PDOStatusSince |
1987
|
| gptkbp:period |
minimum 2 months
|
| gptkbp:protectedDesignationOfOrigin |
gptkb:Idiazabal
|
| gptkbp:regionOfOrigin |
gptkb:Basque_Country
gptkb:Navarre |
| gptkbp:rindType |
natural
smoked |
| gptkbp:servingTemperature |
room temperature
table cheese grated |
| gptkbp:texture |
firm
|
| gptkbp:bfsParent |
gptkb:Basque_people
|
| gptkbp:bfsLayer |
6
|
| https://www.w3.org/2000/01/rdf-schema#label |
Idiazabal cheese
|