|
gptkbp:instanceOf
|
gptkb:beer
|
|
gptkbp:alcoholContent
|
5% ABV
4.5% to 5.5% ABV
|
|
gptkbp:appearance
|
cloudy
|
|
gptkbp:aroma
|
banana
clove
|
|
gptkbp:availability
|
worldwide
|
|
gptkbp:bitterness
|
low
|
|
gptkbp:brandAmbassadors
|
Hefeweizen yeast
|
|
gptkbp:brewingProcess
|
water
wheat
hops
top fermentation
barley
various breweries
warm fermentation
|
|
gptkbp:carbonation
|
high
natural carbonation
|
|
gptkbp:climate
|
cold
|
|
gptkbp:colors
|
pale golden
pale to amber
|
|
gptkbp:cultural_significance
|
German_culture
|
|
gptkbp:culturalEvents
|
gptkb:Oktoberfest
beer festivals
|
|
gptkbp:flavorProfile
|
fruity
spicy
|
|
gptkbp:food_options
|
seafood
salads
light meats
|
|
gptkbp:grapeVarieties
|
gptkb:Bavaria
|
|
gptkbp:historical_significance
|
traditional_German_beer_style
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Hefe Weiss
|
|
gptkbp:is_a_popular_spot_for
|
summer
|
|
gptkbp:lensType
|
weizen glass
tall glass
|
|
gptkbp:mouth
|
smooth
|
|
gptkbp:notable_feature
|
high carbonation
fruity aroma
cloudy appearance
|
|
gptkbp:notableFeature
|
gptkb:Franziskaner_Hefe-Weissbier
gptkb:Weihenstephaner_Hefeweissbier
gptkb:Paulaner_Hefe-Weißbier
gptkb:Ayinger_Bräuweisse
|
|
gptkbp:origin
|
gptkb:Germany
|
|
gptkbp:pairing
|
cheesecake
fruit desserts
panna_cotta
|
|
gptkbp:servingTemperature
|
draft
bottle
can
|
|
gptkbp:style
|
German_beer_styles
|
|
gptkbp:traditions
|
gptkb:German_purity_law
|
|
gptkbp:type
|
wheat beer
|