Statements (24)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cheese
|
| gptkbp:color |
blue-veined
|
| gptkbp:countryOfOrigin |
gptkb:Italy
|
| gptkbp:fatContent |
25-35%
|
| gptkbp:flavor |
tangy
sharp |
| https://www.w3.org/2000/01/rdf-schema#label |
Gorgonzola cheese
|
| gptkbp:milkSource |
gptkb:livestock
|
| gptkbp:namedAfter |
gptkb:Gorgonzola
|
| gptkbp:pasteurization |
varies
|
| gptkbp:PDOStatusSince |
1996
|
| gptkbp:period |
2 to 4 months
|
| gptkbp:protectedDesignationOfOrigin |
yes
|
| gptkbp:regionOfOrigin |
gptkb:Piedmont
gptkb:Lombardy |
| gptkbp:rindType |
natural
|
| gptkbp:texture |
creamy
crumbly |
| gptkbp:usedInCuisine |
gptkb:meat
lettuce |
| gptkbp:bfsParent |
gptkb:Penicillium_glaucum
gptkb:Gorgonzola_(town) gptkb:Penicillium_roqueforti |
| gptkbp:bfsLayer |
5
|