Statements (25)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cheese
|
| gptkbp:alsoKnownAs |
gptkb:Emmentaler
gptkb:Emmenthal |
| gptkbp:color |
pale yellow
|
| gptkbp:countryOfOrigin |
gptkb:Switzerland
|
| gptkbp:fatContent |
28%
|
| gptkbp:firstProduced |
13th century
|
| gptkbp:flavor |
nutty
mild |
| https://www.w3.org/2000/01/rdf-schema#label |
Emmental
|
| gptkbp:milkSource |
gptkb:livestock
|
| gptkbp:namedAfter |
gptkb:Emme_valley
|
| gptkbp:notableFeature |
large holes
|
| gptkbp:period |
2 to 18 months
|
| gptkbp:protectedDesignationOfOrigin |
gptkb:AOP_(Appellation_d'Origine_Protégée)_in_Switzerland
|
| gptkbp:regionOfOrigin |
gptkb:Emmental_region
|
| gptkbp:rindType |
natural
|
| gptkbp:texture |
semi-hard
|
| gptkbp:usedIn |
gptkb:fondue
sandwiches gratin |
| gptkbp:bfsParent |
gptkb:Austrian
gptkb:Swiss_cuisine gptkb:Croque_Monsieur |
| gptkbp:bfsLayer |
4
|