|
gptkbp:instanceOf
|
gptkb:beer
|
|
gptkbp:alcoholContent
|
6.5%
|
|
gptkbp:aroma
|
hoppy
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:bitterness
|
moderate
|
|
gptkbp:brandAmbassadors
|
lager yeast
|
|
gptkbp:brewingProcess
|
gptkb:Einbecker_Brewery
14th century
several weeks
bottom fermentation
traditional methods
water, malt, hops, yeast
lagering
|
|
gptkbp:campusFacilities
|
20-30
|
|
gptkbp:carbonation
|
medium
natural carbonation
|
|
gptkbp:climate
|
7-10 °C
12-14 °C
|
|
gptkbp:colors
|
amber
EBC 20-30
|
|
gptkbp:cookingMethod
|
brew kettle
|
|
gptkbp:country
|
gptkb:Germany
|
|
gptkbp:cultural_significance
|
historical beer style
|
|
gptkbp:exportedTo
|
exported internationally
|
|
gptkbp:festivals
|
featured in beer festivals
|
|
gptkbp:flavorProfile
|
malty
sweet and malty
|
|
gptkbp:food_options
|
grilled meats
|
|
gptkbp:generator
|
several months
|
|
gptkbp:historicalContext
|
originated_in_Einbeck
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Einbecker Ur-Bock
|
|
gptkbp:is_popular_among
|
popular_in_Lower_Saxony
|
|
gptkbp:label
|
golden
|
|
gptkbp:language
|
Pilsner malt
|
|
gptkbp:lensType
|
bock_glass
|
|
gptkbp:market
|
widely_available_in_Germany
|
|
gptkbp:notable_winners
|
multiple beer awards
|
|
gptkbp:notableFeature
|
founded in 1378
|
|
gptkbp:origin
|
gptkb:Einbeck,_Germany
|
|
gptkbp:packaging
|
bottle and draft
|
|
gptkbp:region
|
gptkb:Lower_Saxony
|
|
gptkbp:reviews
|
highly rated by beer enthusiasts
|
|
gptkbp:servingTemperature
|
served with pretzels
|
|
gptkbp:style
|
gptkb:German_beer
|
|
gptkbp:traditions
|
German_brewing_tradition
|
|
gptkbp:type
|
gptkb:bock_beer
|
|
gptkbp:varieties
|
gptkb:Hallertau_hops
|