|
gptkbp:instance_of
|
gptkb:cuisine
|
|
gptkbp:features
|
spices
|
|
gptkbp:has_variations
|
seasonal specialties
regional dishes
modern interpretations
family recipes
|
|
https://www.w3.org/2000/01/rdf-schema#label
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Crimean Tatar cuisine
|
|
gptkbp:includes
|
kebabs
plov
börek
manti
samsa
yufka
qozon kebab
cheburek
tatar tea
|
|
gptkbp:is_associated_with
|
gptkb:cultural_identity
gptkb:community_gatherings
gptkb:hospitality
gptkb:tradition
|
|
gptkbp:is_characterized_by
|
gptkb:milk
vegetables
traditional cooking methods
herbs
fresh ingredients
seasonal dishes
|
|
gptkbp:is_documented_in
|
cookbooks
culinary studies
cultural heritage records
food history texts
|
|
gptkbp:is_influenced_by
|
gptkb:cuisine
Russian cuisine
|
|
gptkbp:is_known_for
|
meat dishes
dough-based dishes
|
|
gptkbp:is_popular_in
|
gptkb:Russia
gptkb:Turkey
gptkb:Ukraine
gptkb:Crimean_Tatar_community
|
|
gptkbp:is_promoted_by
|
gptkb:Crimean_Tatar_diaspora
cultural organizations
restaurants
food festivals
|
|
gptkbp:originated_in
|
gptkb:Crimea
|
|
gptkbp:served_in
|
gptkb:festivals
weddings
family gatherings
holidays
|
|
gptkbp:bfsParent
|
gptkb:Krym
|
|
gptkbp:bfsLayer
|
5
|