Statements (31)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chardonnay
|
| gptkbp:alcoholByVolume |
typically 12-13% ABV
|
| gptkbp:color |
white
rosé |
| gptkbp:distinctiveFeature |
gptkb:Chardonnay
|
| gptkbp:firstUseOfTerm |
1985 (officially regulated)
|
| gptkbp:grapeVariety |
gptkb:Aligoté
gptkb:Chardonnay gptkb:Pinot_Blanc gptkb:Cabernet_Franc gptkb:Chenin_Blanc gptkb:Pinot_Gris gptkb:Pinot_Noir |
| https://www.w3.org/2000/01/rdf-schema#label |
Crémant
|
| gptkbp:notablePlace |
gptkb:Crémant_du_Jura
gptkb:Crémant_de_Die gptkb:Crémant_d'Alsace gptkb:Crémant_de_Bourgogne Crémant de Bordeaux Crémant de Limoux Crémant de Loire Crémant de Luxembourg Crémant de Savoie |
| gptkbp:producedBy |
gptkb:France
gptkb:Luxembourg |
| gptkbp:productionMethod |
traditional method
|
| gptkbp:regulates |
gptkb:AOC_(Appellation_d'Origine_Contrôlée)
|
| gptkbp:requires |
minimum 9 months on lees
|
| gptkbp:servingTemperature |
6-8°C
|
| gptkbp:bfsParent |
gptkb:Crémant_Demi-sec
|
| gptkbp:bfsLayer |
7
|