Properties (51)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
wine region
|
| gptkbp:age |
stainless steel
oak barrels |
| gptkbp:associatedWith |
local cuisine
gastronomy |
| gptkbp:brewingProcess |
aging
fermentation |
| gptkbp:climate |
oceanic climate
|
| gptkbp:cookingMethod |
manual
|
| gptkbp:exportedTo |
international markets
|
| gptkbp:grapeVarieties |
gptkb:Bergerac_Wine_Festival
gptkb:Cabernet_Franc gptkb:Cabernet_Sauvignon gptkb:Chenin_Blanc gptkb:Sémillon Merlot Sauvignon Blanc terroir expression cultural significance fruity heritage full-bodied aromatic regional identity balanced acidity complex flavors aging potential food pairing versatility |
| gptkbp:historicalSignificance |
wine trade
ancient vineyards |
| https://www.w3.org/2000/01/rdf-schema#label |
Côtes de Bergerac
|
| gptkbp:knownFor |
varietal wines
|
| gptkbp:label |
AOC regulations
|
| gptkbp:legacy |
varies
|
| gptkbp:locatedIn |
gptkb:France
|
| gptkbp:partOf |
gptkb:Bergerac_AOC
|
| gptkbp:produces |
red wine
white wine rosé wine |
| gptkbp:region |
gptkb:Dordogne
Nouvelle-Aquitaine |
| gptkbp:soilType |
limestone
clay gravel |
| gptkbp:sustainabilityPractices |
organic farming
sustainable viticulture biodynamic farming |
| gptkbp:tourism |
wine tourism
|
| gptkbp:wineStyle |
sweet
dry sparkling |