Statements (19)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Japanese cuisine
|
| gptkbp:cookingMethod |
simmering
|
| gptkbp:countryOfOrigin |
gptkb:Japan
|
| gptkbp:culturalSignificance |
Kanazawa specialty
|
| gptkbp:dishType |
nimono (simmered dish)
|
| https://www.w3.org/2000/01/rdf-schema#label |
治部煮
|
| gptkbp:mainIngredient |
vegetables
duck meat wheat gluten |
| gptkbp:notableIngredient |
gptkb:sugar
dish wasabi mirin dashi |
| gptkbp:regionOfOrigin |
gptkb:Ishikawa_Prefecture
|
| gptkbp:servedWith |
gptkb:rice
|
| gptkbp:servingTemperature |
hot
|
| gptkbp:bfsParent |
gptkb:石川県
|
| gptkbp:bfsLayer |
6
|