Statements (29)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:dessert
gptkb:Japanese_cuisine |
| gptkbp:category |
gptkb:dessert
gptkb:restaurant |
| gptkbp:cookingMethod |
baked
grilled |
| gptkbp:countryOfOrigin |
gptkb:Japan
|
| gptkbp:created |
early 20th century
|
| gptkbp:eatenWith |
gptkb:Japan
gptkb:Korea |
| gptkbp:filling |
gptkb:cheese
gptkb:chocolate gptkb:custard sweet potato sweetened red bean paste |
| gptkbp:KoreanVariant |
bungeoppang
|
| gptkbp:mainIngredient |
gptkb:wheat
red bean paste |
| gptkbp:nameMeaning |
baked sea bream
|
| gptkbp:relatedTo |
imagawayaki
|
| gptkbp:serves |
festivals
hot warm street stalls |
| gptkbp:shape |
gptkb:fish
|
| gptkbp:bfsParent |
gptkb:Ayu_Tsukimiya
gptkb:Taiyaki_NYC |
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
taiyaki
|