Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Indonesian
dish |
| gptkbp:countryOfOrigin |
gptkb:Indonesia
|
| gptkbp:dishType |
dish
|
| gptkbp:flavor |
savory
spicy |
| https://www.w3.org/2000/01/rdf-schema#label |
soto Tulungagung
|
| gptkbp:mainIngredient |
gptkb:meat
spices celery bean sprouts fried shallots |
| gptkbp:notableFor |
clear broth
use of local spices |
| gptkbp:popularFor |
gptkb:East_Java
|
| gptkbp:regionOfOrigin |
gptkb:Tulungagung
|
| gptkbp:servedWith |
gptkb:rice
gptkb:spice |
| gptkbp:servingTemperature |
hot
|
| gptkbp:bfsParent |
gptkb:East_Javanese_cuisine
|
| gptkbp:bfsLayer |
6
|