|
gptkbp:instanceOf
|
pepper
|
|
gptkbp:colors
|
yellow
red
orange
|
|
gptkbp:diedIn
|
high altitudes
|
|
gptkbp:hasFlavor
|
fruity
|
|
gptkbp:hasHistory
|
very hot
|
|
gptkbp:hasTheme
|
many
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
rocoto pepper
|
|
gptkbp:isA
|
Capsicum pubescens
|
|
gptkbp:isAvailableIn
|
fresh form
dried form
powdered form
|
|
gptkbp:isConsidered
|
a_delicacy
|
|
gptkbp:isEngagedIn
|
summer
fall
|
|
gptkbp:isKnownFor
|
its unique taste
its versatility
thick skin
boost immunity
fruity aroma
aid digestion
improve metabolism
|
|
gptkbp:isOftenMadeWith
|
cheese
meat dishes
vegetable dishes
|
|
gptkbp:isPartOf
|
gptkb:Andean_cuisine
|
|
gptkbp:isPopularIn
|
gptkb:North_America
gptkb:South_America
Europe
|
|
gptkbp:isRelatedTo
|
gptkb:habanero_pepper
|
|
gptkbp:isUsedBy
|
chefs
home cooks
|
|
gptkbp:isUsedFor
|
marinades
pickling
spicy_sauces
|
|
gptkbp:isUsedIn
|
farms
gardens
greenhouses
stuffed dishes
soups
salsas
|
|
gptkbp:isUtilizedIn
|
gptkb:Ecuador
gptkb:Bolivia
antioxidants
vitamin C
|
|
gptkbp:nativeTo
|
gptkb:Peru
|
|
gptkbp:requires
|
warm climate
|
|
gptkbp:usedIn
|
gptkb:Peruvian_cuisine
|