Statements (22)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
dish
|
| gptkbp:associatedDay |
Monday
|
| gptkbp:cookingMethod |
simmering
|
| gptkbp:course |
main course
|
| gptkbp:cuisine |
gptkb:Louisiana_Creole_cuisine
Southern United States cuisine |
| https://www.w3.org/2000/01/rdf-schema#label |
red beans and rice
|
| gptkbp:mainIngredient |
gptkb:meat
gptkb:rice garlic spices celery bell pepper smoked sausage red beans |
| gptkbp:regionOfOrigin |
gptkb:New_Orleans
|
| gptkbp:servedWith |
breakfast
hot |
| gptkbp:vegetarian |
yes
|
| gptkbp:bfsParent |
gptkb:African_American_cuisine
gptkb:Popeyes |
| gptkbp:bfsLayer |
5
|