nuoc cham

GPTKB entity

Statements (25)
Predicate Object
gptkbp:instanceOf gptkb:butter
Vietnamese sauce
gptkbp:alternativeName nước chấm
gptkbp:color light brown
gptkbp:countryOfOrigin gptkb:Vietnam
gptkbp:flavor gptkb:sugar
savory
spicy
sour
https://www.w3.org/2000/01/rdf-schema#label nuoc cham
gptkbp:mainIngredient gptkb:spice
gptkb:sugar
dish
garlic
lime juice
gptkbp:servingTemperature room temperature
gptkbp:usedAs dish
dressing
gptkbp:usedInCuisine spring rolls
Vietnamese cuisine
grilled meats
noodle salads
gptkbp:bfsParent gptkb:banh_xeo
gptkb:bun_thit_nuong
gptkbp:bfsLayer 5