gptkbp:instance_of
|
gptkb:cooking
|
gptkbp:challenges
|
traditional cooking methods
|
gptkbp:characterized_by
|
scientific techniques
|
gptkbp:developed_by
|
gptkb:Ferran_AdriĆ
|
gptkbp:emphasizes
|
gptkb:exhibition
|
gptkbp:focuses_on
|
texture and flavor
|
https://www.w3.org/2000/01/rdf-schema#label
|
modernist cuisine
|
gptkbp:includes
|
molecular gastronomy
|
gptkbp:influenced_by
|
gptkb:cuisine
|
gptkbp:is_adopted_by
|
home cooks
|
gptkbp:is_associated_with
|
high-end restaurants
|
gptkbp:is_celebrated_in
|
food festivals
|
gptkbp:is_challenged_by
|
traditionalists
|
gptkbp:is_connected_to
|
food innovation
global cuisine
|
gptkbp:is_considered
|
avant-garde cooking
|
gptkbp:is_criticized_for
|
elitism
|
gptkbp:is_critiqued_by
|
food critics
|
gptkbp:is_documented_in
|
cookbooks
culinary historians
|
gptkbp:is_examined_in
|
gptkb:academic_research
taste tests
|
gptkbp:is_explored_in
|
gptkb:documentaries
workshops
food bloggers
|
gptkbp:is_featured_in
|
gptkb:television_shows
|
gptkbp:is_influenced_by
|
cultural trends
food science
|
gptkbp:is_integrated_with
|
artistic expression
|
gptkbp:is_known_for
|
creative plating
|
gptkbp:is_linked_to
|
sustainability practices
|
gptkbp:is_part_of
|
culinary arts
|
gptkbp:is_popular_in
|
fine dining
|
gptkbp:is_practiced_in
|
emulsification
chefs worldwide
foaming
spherification
gelification
|
gptkbp:is_promoted_by
|
food influencers
|
gptkbp:is_reflected_in
|
menu design
|
gptkbp:is_regarded_as
|
a culinary movement
|
gptkbp:is_related_to
|
food technology
|
gptkbp:is_supported_by
|
culinary organizations
|
gptkbp:is_taught_in
|
culinary schools
|
gptkbp:is_used_in
|
food photography
|
gptkbp:is_utilized_in
|
food pairings
|
gptkbp:often_includes
|
deconstruction of dishes
|
gptkbp:popularized_by
|
gptkb:El_Bulli
|
gptkbp:research
|
culinary science
|
gptkbp:uses
|
liquid nitrogen
|
gptkbp:utilizes
|
sous-vide cooking
|
gptkbp:bfsParent
|
gptkb:Noma
gptkb:The_Futurist_Cookbook
gptkb:The_Photography_of_Modernist_Cuisine
gptkb:Alinea
|
gptkbp:bfsLayer
|
5
|