Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:South_Korean
|
| gptkbp:alsoKnownAs |
gptkb:kimchi_jjigae
|
| gptkbp:commonPreparationMethod |
stewing
|
| gptkbp:contains |
gptkb:meat
broth fermented vegetables |
| gptkbp:countryOfOrigin |
gptkb:South_Korea
|
| gptkbp:course |
main course
|
| gptkbp:cuisine |
gptkb:South_Korean
|
| https://www.w3.org/2000/01/rdf-schema#label |
kimchi stew
|
| gptkbp:mainIngredient |
gptkb:North_Korea
gptkb:meat gptkb:gochujang garlic gochugaru |
| gptkbp:servingTemperature |
hot
|
| gptkbp:sideDishes |
gptkb:rice
gptkb:banchan |
| gptkbp:spiciness |
spicy
|
| gptkbp:bfsParent |
gptkb:South_Korean
|
| gptkbp:bfsLayer |
4
|