gptkbp:instanceOf
|
gptkb:fruit
gptkb:plant_species
|
gptkbp:contains
|
vitamin C
antioxidants
|
gptkbp:cultivatedIn
|
gptkb:Asia
gptkb:Australia
gptkb:Europe
gptkb:Middle_East
gptkb:United_States
|
gptkbp:droughtTolerance
|
high
|
gptkbp:ediblePart
|
gptkb:fruit
|
gptkbp:family
|
gptkb:Rhamnaceae
|
gptkbp:flowerColor
|
yellowish-green
|
gptkbp:floweringSeason
|
late spring
|
gptkbp:fruitType
|
brown
red
drupe
|
gptkbp:genus
|
gptkb:Ziziphus
|
gptkbp:harvestSeason
|
late summer
|
https://www.w3.org/2000/01/rdf-schema#label
|
jujube
|
gptkbp:lifespan
|
long-lived
|
gptkbp:nativeTo
|
gptkb:China
|
gptkbp:otherName
|
gptkb:Chinese_date
gptkb:red_date
|
gptkbp:pollinatedBy
|
insect-pollinated
|
gptkbp:scientificName
|
gptkb:Ziziphus_jujuba
|
gptkbp:seedColor
|
single stone
|
gptkbp:shape
|
oval
round
|
gptkbp:traditionalUse
|
gptkb:Unani
gptkb:traditional_medicine
gptkb:South_Korean
gptkb:Ayurveda
Persian medicine
|
gptkbp:treeHeight
|
5–12 meters
|
gptkbp:usedFor
|
gptkb:café
gptkb:dessert
gptkb:food
gptkb:traditional_medicine
making vinegar
making wine
making syrup
|
gptkbp:usedInCuisine
|
gptkb:Chinese_cuisine
gptkb:Filipino
gptkb:Indian
gptkb:South_Korean
Japanese cuisine
Mediterranean cuisine
Middle Eastern cuisine
Vietnamese cuisine
|
gptkbp:bfsParent
|
gptkb:Chinese_cuisine
|
gptkbp:bfsLayer
|
4
|