Statements (39)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:beer
|
| gptkbp:age |
bottle conditioned
|
| gptkbp:alcoholByVolume |
5-8%
|
| gptkbp:aroma |
gptkb:orange
wood apple funky barnyard |
| gptkbp:blendOf |
old lambic
young lambic |
| gptkbp:carbonation |
high
|
| gptkbp:category |
gptkb:Belgian
sour beer |
| gptkbp:color |
golden
|
| gptkbp:etymology |
from French 'gueuser', meaning 'to mix'
|
| gptkbp:fermentation |
spontaneous fermentation
|
| gptkbp:firstBrewed |
19th century
|
| gptkbp:flavor |
fruity
sour dry |
| gptkbp:foodPairing |
gptkb:seafood
gptkb:cheese lettuce poultry |
| https://www.w3.org/2000/01/rdf-schema#label |
gueuze beer
|
| gptkbp:mainIngredient |
lambic beer
|
| gptkbp:notableProduction |
Brouwerij 3 Fonteinen
Brouwerij Boon Brouwerij Lindemans Brouwerij Oud Beersel Brasserie-Brouwerij Cantillon |
| gptkbp:origin |
gptkb:Belgium
|
| gptkbp:protectedDesignationOfOrigin |
gptkb:Traditional_Speciality_Guaranteed_(TSG)
|
| gptkbp:region |
gptkb:Brussels
gptkb:Pajottenland |
| gptkbp:servingTemperature |
6-8°C
tulip glass |
| gptkbp:bfsParent |
gptkb:lapin_à_la_gueuze
|
| gptkbp:bfsLayer |
6
|