|
gptkbp:instanceOf
|
gptkb:chemical_compound
carotenoid
|
|
gptkbp:absorptionMaximum
|
450 nm
|
|
gptkbp:CASNumber
|
7235-40-7
|
|
gptkbp:category
|
gptkb:color
antioxidant
provitamin A carotenoid
tetraterpenoid
|
|
gptkbp:chemicalFormula
|
C40H56
|
|
gptkbp:color
|
gptkb:orange
|
|
gptkbp:discoveredBy
|
gptkb:Heinrich_Wilhelm_Ferdinand_Wackenroder
|
|
gptkbp:discoveredIn
|
1831
|
|
gptkbp:foundIn
|
gptkb:butternut_squash
gptkb:dandelion_greens
gptkb:red_bell_pepper
gptkb:swiss_chard
broccoli
carrots
lettuce
mangoes
sweet potatoes
turnip greens
coriander
parsley
watermelon
red peppers
pumpkin
cilantro
apricots
peas
papaya
collard greens
bok choy
kale
mustard greens
red palm oil
cantaloupe
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
beta-carotene
|
|
gptkbp:isomerOf
|
gptkb:alpha-carotene
gptkb:gamma-carotene
|
|
gptkbp:IUPACName
|
beta, beta-carotene
|
|
gptkbp:meltingPoint
|
183 °C
|
|
gptkbp:molecularWeight
|
536.87 g/mol
|
|
gptkbp:number
|
gptkb:E160a
|
|
gptkbp:predecessor
|
gptkb:vitamin_A
|
|
gptkbp:solubility
|
fat-soluble
|
|
gptkbp:uses
|
gptkb:food
antioxidant
dietary supplement
|
|
gptkbp:bfsParent
|
gptkb:vitamin_A
gptkb:Vitamin_A
|
|
gptkbp:bfsLayer
|
4
|