Statements (30)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:wagyu_beef
gptkb:Japanese_beef |
| gptkbp:cattleBreed |
gptkb:Japanese_Black
|
| gptkbp:certification |
yes
|
| gptkbp:color |
bright red
|
| gptkbp:cookingMethod |
gptkb:shabu-shabu
gptkb:sukiyaki gptkb:meat |
| gptkbp:countryOfOrigin |
gptkb:Japan
|
| gptkbp:exportedTo |
various countries
|
| gptkbp:fatContent |
high
|
| gptkbp:mainIngredient |
gptkb:meat
|
| gptkbp:marblingGrade |
A4 or A5
|
| gptkbp:marketedAs |
late 19th century
|
| gptkbp:notableFor |
tenderness
marbling rich flavor |
| gptkbp:oneOfJapanTopThreeBeefs |
true
|
| gptkbp:protectedDesignationOfOrigin |
yes
|
| gptkbp:regionOfOrigin |
gptkb:Yamagata_Prefecture
gptkb:Yonezawa |
| gptkbp:serves |
high-end restaurants
|
| gptkbp:texture |
fine
|
| gptkbp:topThreeBeefsWith |
gptkb:Matsusaka_beef
gptkb:Kobe_beef |
| gptkbp:website |
https://yonezawagyu.jp/
|
| gptkbp:bfsParent |
gptkb:Yamagata_Prefecture
gptkb:Yonezawa,_Yamagata,_Japan |
| gptkbp:bfsLayer |
6
|
| https://www.w3.org/2000/01/rdf-schema#label |
Yonezawa beef
|