Statements (33)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:plant_species
|
| gptkbp:alsoKnownAs |
gptkb:Chinese_water_chestnut
|
| gptkbp:commonName |
gptkb:Water_chestnut
|
| gptkbp:consumedIn |
cooked
raw |
| gptkbp:contains |
gptkb:fiber
potassium carbohydrates vitamin B6 |
| gptkbp:cultivatedIn |
gptkb:China
gptkb:India gptkb:Southeast_Asia |
| gptkbp:ediblePart |
corm
|
| gptkbp:family |
gptkb:Cyperaceae
|
| gptkbp:flavor |
mild
|
| gptkbp:genus |
gptkb:Eleocharis
|
| gptkbp:harvestSeason |
shallow water
|
| https://www.w3.org/2000/01/rdf-schema#label |
Water chestnut
|
| gptkbp:nativeTo |
gptkb:Asia
|
| gptkbp:notToBeConfusedWith |
gptkb:Trapa_bicornis
gptkb:Trapa_natans |
| gptkbp:order |
gptkb:Poales
|
| gptkbp:plantType |
aquatic
|
| gptkbp:scientificName |
gptkb:Eleocharis_dulcis
|
| gptkbp:species |
gptkb:E._dulcis
|
| gptkbp:texture |
crisp
|
| gptkbp:usedFor |
salads
snacks stir-fry dishes |
| gptkbp:usedInCuisine |
gptkb:Chinese_cuisine
gptkb:Southeast_Asian_cuisine |
| gptkbp:bfsParent |
gptkb:Chestnut
|
| gptkbp:bfsLayer |
5
|