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gptkbp:instanceOf
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gptkb:plant_species
|
|
gptkbp:commonName
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gptkb:Chinese_water_chestnut
|
|
gptkbp:contains
|
gptkb:fiber
starch
manganese
potassium
vitamin B6
|
|
gptkbp:cormColor
|
brown
|
|
gptkbp:cormFleshColor
|
white
|
|
gptkbp:cormShape
|
round
|
|
gptkbp:cultivatedIn
|
edible corms
|
|
gptkbp:describedBy
|
1805
|
|
gptkbp:discoveredBy
|
gptkb:Martin_Vahl
|
|
gptkbp:distribution
|
widespread in Asia
introduced to the Americas
|
|
gptkbp:ediblePart
|
corm
|
|
gptkbp:family
|
gptkb:Cyperaceae
|
|
gptkbp:flavor
|
slightly sweet
crisp
|
|
gptkbp:flowerColor
|
brown
|
|
gptkbp:genus
|
gptkb:Eleocharis
|
|
gptkbp:growthForm
|
gptkb:perennial
aquatic
|
|
gptkbp:habitat
|
marshes
shallow water
|
|
gptkbp:harvestSeason
|
late summer
autumn
|
|
gptkbp:height
|
1.5 meters
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Eleocharis dulcis
|
|
gptkbp:nativeTo
|
gptkb:Asia
gptkb:Australia
gptkb:tropical_Africa
|
|
gptkbp:notToBeConfusedWith
|
gptkb:Trapa_natans
|
|
gptkbp:order
|
gptkb:Poales
|
|
gptkbp:propagation
|
corm division
|
|
gptkbp:usedFor
|
gptkb:food
gptkb:traditional_medicine
|
|
gptkbp:usedInCuisine
|
gptkb:Chinese_cuisine
gptkb:fish
gptkb:Southeast_Asian_cuisine
stir-fry
water chestnut cake
|
|
gptkbp:wateringNeeds
|
high
|
|
gptkbp:bfsParent
|
gptkb:Water_chestnut
|
|
gptkbp:bfsLayer
|
6
|