gptkbp:instance_of
|
gptkb:Winery
|
gptkbp:awards
|
James Halliday 5-star winery
|
gptkbp:barrel_ageing
|
American oak
French oak
|
gptkbp:criticism
|
gptkb:Robert_Parker
gptkb:James_Halliday
gptkb:Wine_Spectator
|
gptkbp:distribution
|
international
|
gptkbp:founded
|
gptkb:1994
|
gptkbp:founder
|
gptkb:David_Powell
|
gptkbp:grape_varieties
|
gptkb:Grenache
gptkb:Shiraz
Mataro
|
https://www.w3.org/2000/01/rdf-schema#label
|
Torbreck Wines
|
gptkbp:location
|
gptkb:Barossa_Valley
|
gptkbp:notable_wineries
|
The Laird
Run Rig
The Struie
Woodcutter's Shiraz
|
gptkbp:parent_company
|
Torbreck Vintners Pty Ltd
|
gptkbp:production_volume
|
approximately 100,000 cases per year
|
gptkbp:region
|
gptkb:South_Australia
|
gptkbp:sustainability_practices
|
organic farming
biodynamic practices
|
gptkbp:tasting_notes
|
gptkb:pepper
gptkb:fairy_tales
gptkb:chocolate
gptkb:complex
rich
balanced
dark fruit
elegant
spicy
full-bodied
vanilla
smoky
cherry
earthy
blackberry
herbaceous notes
long finish
fruit-forward
velvety tannins
fresh acidity
|
gptkbp:type
|
Australian wine
|
gptkbp:website
|
torbreck.com
|
gptkbp:wine_style
|
gptkb:wine
|
gptkbp:winemaking_technique
|
open fermentation
wild yeast fermentation
|
gptkbp:bfsParent
|
gptkb:Torbreck_Wine_Club
|
gptkbp:bfsLayer
|
7
|