The French Culinary Institute
GPTKB entity
Statements (26)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
culinary school
|
| gptkbp:acquiredBy |
gptkb:Institute_of_Culinary_Education
|
| gptkbp:closed |
2020
|
| gptkbp:country |
gptkb:United_States
|
| gptkbp:foundedIn |
1984
|
| gptkbp:founder |
gptkb:Dorothy_Cann_Hamilton
|
| https://www.w3.org/2000/01/rdf-schema#label |
The French Culinary Institute
|
| gptkbp:locatedIn |
gptkb:New_York_City
|
| gptkbp:notableAlumni |
gptkb:Christina_Tosi
gptkb:David_Chang gptkb:Bobby_Flay gptkb:Dan_Barber gptkb:Josh_Capon gptkb:Wylie_Dufresne |
| gptkbp:notableFaculty |
gptkb:Alain_Sailhac
gptkb:André_Soltner gptkb:Jacques_Torres gptkb:Jacques_Pépin |
| gptkbp:offersProgram |
culinary arts
pastry arts bread baking Italian culinary experience |
| gptkbp:renamed |
gptkb:International_Culinary_Center
|
| gptkbp:website |
https://www.internationalculinarycenter.com/
|
| gptkbp:bfsParent |
gptkb:Lee_Anne_Wong
|
| gptkbp:bfsLayer |
6
|