gptkbp:instance_of
|
gptkb:sake
|
gptkbp:aging_process
|
not aged
|
gptkbp:alcohol_content
|
15%
|
gptkbp:aroma
|
floral
|
gptkbp:availability
|
internationally
|
gptkbp:awards
|
multiple gold medals
|
gptkbp:bottle_size
|
720ml
1800ml
|
gptkbp:brand_recognition
|
well-known in Japan
|
gptkbp:brewing_process
|
low-temperature fermentation
|
gptkbp:collaborations
|
local restaurants
sake festivals
|
gptkbp:color
|
clear
|
gptkbp:cooking_method
|
desserts
marinades
sake-based sauces
|
gptkbp:cultural_significance
|
traditional Japanese beverage
|
gptkbp:distillation_process
|
multiple parallel fermentation
|
gptkbp:distillery_location
|
Kizakura Co., Ltd.
|
gptkbp:export_markets
|
gptkb:Europe
gptkb:Asia
gptkb:USA
|
gptkbp:finish
|
crisp
|
gptkbp:flavor
|
fruity
|
gptkbp:flavor_profile
|
clean
|
gptkbp:food_pairing
|
gptkb:Sushi
grilled fish
|
gptkbp:glass_type
|
sake glass
|
gptkbp:history
|
established in 1886
|
https://www.w3.org/2000/01/rdf-schema#label
|
Tedorigawa
|
gptkbp:label
|
minimalist
|
gptkbp:origin
|
gptkb:Ishikawa_Prefecture
|
gptkbp:pairing
|
gptkb:seafood
light dishes
salads
|
gptkbp:produces
|
handcrafted
|
gptkbp:region
|
gptkb:Japan
|
gptkbp:reviews
|
highly rated
|
gptkbp:rice_variety
|
gptkb:Yamada_Nishiki
|
gptkbp:scientific_classification
|
premium sake
|
gptkbp:serving_size
|
chilled or at room temperature
|
gptkbp:serving_temperature
|
chilled
|
gptkbp:social_media_presence
|
active on Facebook
active on Instagram
active on Twitter
|
gptkbp:sustainability_practices
|
eco-friendly production
|
gptkbp:tasting_notes
|
gptkb:fruit
gptkb:Apple
|
gptkbp:texture
|
smooth
|
gptkbp:type
|
Junmai
|
gptkbp:water_source
|
soft water
|
gptkbp:bfsParent
|
gptkb:Daiginjo
|
gptkbp:bfsLayer
|
5
|