Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
|
| gptkbp:alsoKnownAs |
Suzhou Noodles
|
| gptkbp:brothType |
red (soy sauce-based)
white (clear) |
| gptkbp:cuisine |
gptkb:Jiangsu_cuisine
|
| gptkbp:eatenWith |
gptkb:breakfast
dinner lunch |
| gptkbp:mainIngredient |
wheat noodles
|
| gptkbp:notableFor |
clear broth
toppings variety |
| gptkbp:originatedIn |
gptkb:Suzhou
|
| gptkbp:popularTopping |
gptkb:bird
gptkb:fish gptkb:seafood braised pork |
| gptkbp:region |
gptkb:Yangtze_River_Delta
|
| gptkbp:serves |
noodle shops in Suzhou
|
| gptkbp:servingTemperature |
cold
hot |
| gptkbp:bfsParent |
gptkb:Suzhou_cuisine
|
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
Suzhou-style Noodles
|