Statements (48)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
|
| gptkbp:consumedIn |
festivals
family celebrations |
| gptkbp:cookingMethod |
boiling
frying grilling stewing |
| gptkbp:countryOfOrigin |
gptkb:Sierra_Leone
|
| gptkbp:culturalSignificance |
important in social gatherings
reflects ethnic diversity |
| gptkbp:influencedBy |
gptkb:Cajun_cuisine
gptkb:British_cuisine gptkb:West_African_cuisine |
| gptkbp:mainIngredient |
gptkb:fish
gptkb:meat gptkb:rice gptkb:spice gptkb:garlic palm oil leafy greens groundnuts ginger cassava okra maggi cubes |
| gptkbp:notableDish |
gptkb:beer
gptkb:egusi_soup fufu sweet potato fried plantains palm wine jollof rice okra soup krain krain pepper soup cassava leaves stew agidi binch akara bonga stew coconut cake groundnut stew kankankan plasas potato leaves stew yebe |
| gptkbp:bfsParent |
gptkb:Muslim_cuisine
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Sierra Leonean cuisine
|