Statements (18)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:Salarian
|
| gptkbp:color |
gptkb:red
|
| gptkbp:cooking_method |
dry curing
|
| gptkbp:cultural_significance |
traditional Italian cuisine
|
| gptkbp:cured |
yes
|
| gptkbp:flavor_profile |
spicy
|
| https://www.w3.org/2000/01/rdf-schema#label |
Salame Napoli
|
| gptkbp:is_similar_to |
other types of salami
|
| gptkbp:main_ingredient |
gptkb:pork
|
| gptkbp:origin |
gptkb:Italy
|
| gptkbp:packaging |
whole or sliced
|
| gptkbp:pairing |
gptkb:wine
|
| gptkbp:region |
gptkb:Campania
|
| gptkbp:served_in |
gptkb:cheese
|
| gptkbp:texture |
firm
|
| gptkbp:used_in |
sandwiches
|
| gptkbp:bfsParent |
gptkb:Salame_Cremona
|
| gptkbp:bfsLayer |
5
|