Recioto della Valpolicella DOCG
GPTKB entity
Statements (23)
Predicate | Object |
---|---|
gptkbp:instanceOf |
gptkb:wine
gptkb:Chardonnay |
gptkbp:agingPotential |
good
|
gptkbp:alcoholByVolume |
typically 12-14%
|
gptkbp:appellationStatus |
gptkb:Appellation_d'Origine_Contrôlée
|
gptkbp:countryOfOrigin |
gptkb:Italy
|
gptkbp:firstDOCGYear |
2010
|
gptkbp:grapeVariety |
gptkb:Corvina
gptkb:Molinara gptkb:Rondinella |
https://www.w3.org/2000/01/rdf-schema#label |
Recioto della Valpolicella DOCG
|
gptkbp:partner |
gptkb:cheese
desserts chocolate desserts |
gptkbp:productionMethod |
appassimento
|
gptkbp:region |
gptkb:Veneto
|
gptkbp:servingTemperature |
12-14°C
|
gptkbp:subdivision |
gptkb:Valpolicella
|
gptkbp:sweetener |
gptkb:sugar
|
gptkbp:wineType |
gptkb:dessert
gptkb:wine |
gptkbp:bfsParent |
gptkb:Valpolicella
|
gptkbp:bfsLayer |
6
|