Statements (32)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:wine
|
| gptkbp:agingPotential |
high
|
| gptkbp:alcoholByVolume |
typically 13-15%
|
| gptkbp:appellation |
gptkb:Colli_Orientali_del_Friuli_Picolit_DOCG
|
| gptkbp:color |
golden yellow
|
| gptkbp:fermentation |
oak barrels
|
| gptkbp:first_documentation |
18th century
|
| gptkbp:foodPairing |
gptkb:cheese
desserts foie gras |
| gptkbp:grape_characteristic |
low yield
delicate berries |
| gptkbp:grapeVariety |
Picolit grape
|
| gptkbp:harvest_method |
hand-picked
|
| https://www.w3.org/2000/01/rdf-schema#label |
Picolit
|
| gptkbp:notable_for |
rarity
sweetness aromatic complexity |
| gptkbp:notableProduction |
gptkb:Jermann
gptkb:Livio_Felluga Ronchi di Cialla |
| gptkbp:origin |
gptkb:Italy
|
| gptkbp:produces |
limited
|
| gptkbp:region |
gptkb:Friuli-Venezia_Giulia
|
| gptkbp:servingTemperature |
10-12°C
|
| gptkbp:style |
gptkb:dessert
|
| gptkbp:type |
gptkb:wine
|
| gptkbp:bfsParent |
gptkb:Livio_Felluga_winery
gptkb:Vintage_Tunina gptkb:Friulian_cuisine gptkb:Friulian_wine |
| gptkbp:bfsLayer |
6
|