|
gptkbp:instanceOf
|
gptkb:chef
author
|
|
gptkbp:activeYears
|
1940s–2018
|
|
gptkbp:awardReceived
|
gptkb:Legion_of_Honour
gptkb:Commander_of_the_Order_of_Arts_and_Letters
gptkb:Commander_of_the_Order_of_Agricultural_Merit
gptkb:Culinary_Institute_of_America_Leadership_Award
gptkb:James_Beard_Foundation_Lifetime_Achievement_Award
gptkb:Meilleur_Ouvrier_de_France
|
|
gptkbp:birthDate
|
1926-02-11
|
|
gptkbp:birthPlace
|
gptkb:Collonges-au-Mont-d'Or
|
|
gptkbp:causeOfDeath
|
gptkb:Parkinson's_disease
|
|
gptkbp:child
|
gptkb:Jérôme_Bocuse
|
|
gptkbp:deathDate
|
2018-01-20
|
|
gptkbp:deathPlace
|
gptkb:Collonges-au-Mont-d'Or
|
|
gptkbp:employer
|
gptkb:L'Auberge_du_Pont_de_Collonges
|
|
gptkbp:founded
|
gptkb:Bocuse_d'Or
|
|
gptkbp:genre
|
gptkb:cookbook
culinary arts
|
|
gptkbp:hasRestaurant
|
gptkb:Brasseries_Bocuse
gptkb:L'Auberge_du_Pont_de_Collonges
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Paul Bocuse
|
|
gptkbp:influenced
|
many contemporary chefs
nouvelle cuisine
|
|
gptkbp:influencedBy
|
gptkb:Eugénie_Brazier
gptkb:Fernand_Point
|
|
gptkbp:knownFor
|
nouvelle cuisine
|
|
gptkbp:language
|
gptkb:French
|
|
gptkbp:memberOf
|
gptkb:Académie_Culinaire_de_France
gptkb:Les_Grandes_Tables_du_Monde
|
|
gptkbp:MichelinStar
|
1965
3
|
|
gptkbp:nationality
|
gptkb:French
|
|
gptkbp:notableWork
|
gptkb:L'Auberge_du_Pont_de_Collonges
gptkb:Paul_Bocuse:_The_Complete_Recipes
|
|
gptkbp:occupation
|
gptkb:chef
gptkb:restaurant
author
|
|
gptkbp:parent
|
gptkb:Georges_Bocuse
gptkb:Irma_Bocuse
|
|
gptkbp:restingPlace
|
gptkb:Collonges-au-Mont-d'Or
|
|
gptkbp:signature
|
gptkb:Bocuse_d'Or
|
|
gptkbp:signatureDish
|
gptkb:Truffle_soup_V.G.E.
|
|
gptkbp:signatureRestaurant
|
gptkb:L'Auberge_du_Pont_de_Collonges
|
|
gptkbp:spouse
|
gptkb:Raymonde_Bocuse
|
|
gptkbp:subjectOf
|
biographies
documentaries
|
|
gptkbp:website
|
https://www.bocuse.fr/
|
|
gptkbp:bfsParent
|
gptkb:Emmy_Award
|
|
gptkbp:bfsLayer
|
3
|