Statements (19)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:dish
|
| gptkbp:alternativeName |
arroz negro
|
| gptkbp:color |
black
|
| gptkbp:cookingMethod |
simmering
|
| gptkbp:cuisine |
gptkb:Mexican
Valencian cuisine |
| gptkbp:dishType |
main course
|
| gptkbp:mainIngredient |
gptkb:rice
gptkb:seafood squid ink |
| gptkbp:origin |
gptkb:Spain
|
| gptkbp:serves |
hot
|
| gptkbp:uses |
gptkb:oil
gptkb:garlic bell pepper fish stock |
| gptkbp:bfsParent |
gptkb:Risotto_al_nero_di_seppia
|
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
Paella negra
|