Statements (16)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Chinese cuisine dish
|
| gptkbp:alsoKnownAs |
Ou jiaozi
|
| gptkbp:cookingMethod |
boiled
steamed |
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:course |
main course
|
| gptkbp:cuisine |
gptkb:Zhejiang_cuisine
|
| https://www.w3.org/2000/01/rdf-schema#label |
Ou-style dumplings
|
| gptkbp:mainIngredient |
gptkb:meat
gptkb:seafood vegetables wheat flour |
| gptkbp:regionOfOrigin |
gptkb:Wenzhou
|
| gptkbp:servingTemperature |
hot
|
| gptkbp:bfsParent |
gptkb:Wenzhou_cuisine
|
| gptkbp:bfsLayer |
6
|