|
gptkbp:instanceOf
|
gptkb:beer
|
|
gptkbp:adjuncts
|
gptkb:wheat
oats
|
|
gptkbp:alcoholByVolume
|
6-9%
|
|
gptkbp:alsoKnownAs
|
gptkb:Hazy_IPA
gptkb:NEIPA
|
|
gptkbp:aroma
|
gptkb:lake
gptkb:orange
tropical fruit
stone fruit
|
|
gptkbp:bitterness
|
low to moderate
|
|
gptkbp:carbonation
|
medium to high
|
|
gptkbp:category
|
gptkb:beer
|
|
gptkbp:characterizedBy
|
juicy flavor
aromatic hops
hazy appearance
low bitterness
|
|
gptkbp:clarification
|
unfiltered
|
|
gptkbp:clarity
|
hazy
|
|
gptkbp:color
|
straw to deep gold
|
|
gptkbp:fermentation
|
top-fermented
|
|
gptkbp:firstBrewed
|
early 2010s
|
|
gptkbp:foodPairing
|
gptkb:spice
gptkb:cheese
grilled meats
|
|
gptkbp:glassware
|
pint glass
tulip glass
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
New England IPA
|
|
gptkbp:IBU
|
30-50
|
|
gptkbp:mouthfeel
|
smooth
soft
creamy
|
|
gptkbp:notableExample
|
gptkb:Haze
gptkb:Focal_Banger
gptkb:Heady_Topper
gptkb:Julius
|
|
gptkbp:notableFor
|
gptkb:The_Alchemist
gptkb:Tree_House_Brewing_Company
gptkb:Trillium_Brewing_Company
|
|
gptkbp:originatedIn
|
gptkb:New_England,_United_States
|
|
gptkbp:popularHopVarieties
|
gptkb:frescoes
gptkb:Amarillo
gptkb:galaxy
gptkb:Citra
|
|
gptkbp:servingTemperature
|
fresh
7-10°C
|
|
gptkbp:trend
|
popular in 2010s and 2020s
|
|
gptkbp:yeastType
|
English ale yeast
|
|
gptkbp:bfsParent
|
gptkb:beer
|
|
gptkbp:bfsLayer
|
4
|