Nasi Goreng Kampar

GPTKB entity

Properties (49)
Predicate Object
gptkbp:instanceOf fried rice dish
gptkbp:cookingMethod stir-frying
gptkbp:cuisine gptkb:Indonesian_cuisine
gptkbp:famousFor gptkb:Southeast_Asia
gptkbp:flavorProfile spicy
https://www.w3.org/2000/01/rdf-schema#label Nasi Goreng Kampar
gptkbp:is_used_in sambal
kerupuk
gptkbp:isAttendedBy salad
pickles
sliced cucumbers
gptkbp:isConsidered traditional dish
street food
comfort_food
gptkbp:isKnownFor rich flavors
aromatic spices
gptkbp:isOftenMadeWith festivals
gatherings
chefs
dinner
family gatherings
celebrations
green onions
home cooks
breakfast
coriander
fried shallots
lunch
street vendors
meals
gptkbp:isPopularAmong tourists
locals
gptkbp:isPopularIn restaurants
gptkbp:isServedBy restaurants
street food stalls
food markets
gptkbp:isUsedFor beef
tofu
fish
gptkbp:mainIngredient vegetables
chicken
rice
shrimp
gptkbp:mayHave chili sauce
soy sauce
sweet soy sauce
gptkbp:originatesFrom Kampar, Indonesia
gptkbp:servingTemperature fried egg
gptkbp:variant gptkb:Nasi_Goreng