Statements (29)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:plant_species
|
| gptkbp:color |
green
|
| gptkbp:commonName |
gptkb:Midin
|
| gptkbp:cookingMethod |
gptkb:spice
gptkb:shrimp_paste garlic oyster sauce |
| gptkbp:dishType |
Midin belacan
Midin goreng |
| gptkbp:ediblePart |
young fronds
|
| gptkbp:exportedTo |
gptkb:Singapore
gptkb:Peninsular_Malaysia |
| gptkbp:foundIn |
gptkb:Malaysia
Sarawak |
| gptkbp:growthHabitat |
riverbanks
swampy areas |
| gptkbp:harvestSeason |
local communities
|
| https://www.w3.org/2000/01/rdf-schema#label |
Midin
|
| gptkbp:nutrient |
gptkb:fiber
gptkb:vitamin_A iron calcium vitamin C |
| gptkbp:plantType |
gptkb:forest
|
| gptkbp:scientificName |
Stenochlaena palustris
|
| gptkbp:texture |
crunchy
|
| gptkbp:usedInCuisine |
Sarawakian cuisine
|
| gptkbp:bfsParent |
gptkb:Sarawak_cuisine
|
| gptkbp:bfsLayer |
5
|