|
gptkbp:instanceOf
|
gptkb:food
|
|
gptkbp:cookingMethod
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smoking
frying
grilling
stewing
|
|
gptkbp:countryOfOrigin
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gptkb:Indonesia
|
|
gptkbp:ethnicGroup
|
gptkb:Minahasan_people
|
|
gptkbp:knownFor
|
gptkb:spice
seafood dishes
use of herbs and spices
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gptkbp:mainIngredient
|
gptkb:fish
gptkb:meat
gptkb:rice
chili peppers
corn
vegetables
basil
ginger
coconut milk
lemongrass
turmeric
dog meat
lime leaves
bat meat
smoked skipjack tuna
|
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gptkbp:majorCity
|
gptkb:Manado
|
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gptkbp:notableFeature
|
fresh herbs
sour and spicy flavors
influence from Minahasan culture
use of unconventional meats
|
|
gptkbp:popularFor
|
gptkb:Indonesia
gptkb:Manado
gptkb:North_Sulawesi
|
|
gptkbp:regionOfOrigin
|
gptkb:North_Sulawesi
|
|
gptkbp:religiousInfluence
|
gptkb:Christianity
|
|
gptkbp:servedWith
|
gptkb:rice
gptkb:spice
vegetables
|
|
gptkbp:signatureDish
|
gptkb:Rica-rica
gptkb:Tinutuan
gptkb:Cakalang_fufu
gptkb:Ikan_bakar
gptkb:Sambal_dabu-dabu
gptkb:Sambal_roa
gptkb:Paniki
gptkb:Bubur_Manado
gptkb:Woku
Ayam isi bulu
|
|
gptkbp:bfsParent
|
gptkb:Cakalang_fufu
|
|
gptkbp:bfsLayer
|
8
|
|
https://www.w3.org/2000/01/rdf-schema#label
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Manado cuisine
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