gptkbp:instanceOf
|
gptkb:food
|
gptkbp:cookingMethod
|
smoking
frying
grilling
stewing
|
gptkbp:countryOfOrigin
|
gptkb:Indonesia
|
gptkbp:ethnicGroup
|
gptkb:Minahasan_people
|
https://www.w3.org/2000/01/rdf-schema#label
|
Manado cuisine
|
gptkbp:knownFor
|
gptkb:spice
seafood dishes
use of herbs and spices
|
gptkbp:mainIngredient
|
gptkb:fish
gptkb:meat
gptkb:rice
chili peppers
corn
vegetables
basil
ginger
coconut milk
lemongrass
turmeric
dog meat
lime leaves
bat meat
smoked skipjack tuna
|
gptkbp:majorCity
|
gptkb:Manado
|
gptkbp:notableFeature
|
fresh herbs
sour and spicy flavors
influence from Minahasan culture
use of unconventional meats
|
gptkbp:popularFor
|
gptkb:Indonesia
gptkb:Manado
gptkb:North_Sulawesi
|
gptkbp:regionOfOrigin
|
gptkb:North_Sulawesi
|
gptkbp:religiousInfluence
|
gptkb:Christianity
|
gptkbp:servedWith
|
gptkb:rice
gptkb:spice
vegetables
|
gptkbp:signatureDish
|
gptkb:Rica-rica
gptkb:Tinutuan
gptkb:Cakalang_fufu
gptkb:Ikan_bakar
gptkb:Sambal_dabu-dabu
gptkb:Sambal_roa
gptkb:Paniki
gptkb:Bubur_Manado
gptkb:Woku
Ayam isi bulu
|
gptkbp:bfsParent
|
gptkb:Sambal_dabu-dabu
|
gptkbp:bfsLayer
|
5
|