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gptkbp:instance_of
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gptkb:dish
|
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gptkbp:bfsLayer
|
4
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gptkbp:bfsParent
|
gptkb:Sulawesi
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gptkbp:cooking_method
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gptkb:football_match
gptkb:weapon
gptkb:college_football_bowl_game
gptkb:product
gptkb:artwork
boiling
approximately 30 minutes
pot
food processor
mortar and pestle
frying pan
grater
peeler
saucepan
ladle
strainer
cutting board
stirring spoon
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gptkbp:cuisine
|
gptkb:Minahasan_cuisine
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gptkbp:cultural_significance
|
traditional dish in Manado
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gptkbp:flavor
|
savory
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|
gptkbp:has_variants
|
Tinutuan with chicken
Tinutuan with shrimp
Tinutuan with tofu
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|
gptkbp:historical_event
|
traditional Minahasan food
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|
https://www.w3.org/2000/01/rdf-schema#label
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Tinutuan
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gptkbp:influences
|
gptkb:product
Indigenous ingredients
|
|
gptkbp:ingredients
|
gptkb:plant
gptkb:fish
vegetables
|
|
gptkbp:is_often_associated_with
|
fried shallots
pickled vegetables
boiled eggs
|
|
gptkbp:is_often_served_with
|
spoon
|
|
gptkbp:is_popular_in
|
gptkb:North_Sulawesi
|
|
gptkbp:known_for
|
comfort food
nutritious meal
|
|
gptkbp:nutritional_value
|
high in carbohydrates
rich in vitamins
source of protein
|
|
gptkbp:occasion
|
gptkb:cereal
|
|
gptkbp:origin
|
gptkb:Indonesia
|
|
gptkbp:presented_by
|
served hot
|
|
gptkbp:served_in
|
gptkb:High_School
local markets
restaurants
street food stalls
|
|
gptkbp:suitable_for
|
gluten-free diets
vegetarians
|
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gptkbp:texture
|
porridge-like
|