Statements (24)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
gptkb:shrimp_dish |
| gptkbp:color |
green
white |
| gptkbp:cookingMethod |
stir-fried
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:cuisine |
gptkb:Chinese_cuisine
|
| gptkbp:dishType |
main course
|
| gptkbp:flavor |
light
fresh |
| gptkbp:mainIngredient |
gptkb:Longjing_tea
gptkb:oil gptkb:Shaoxing_wine gptkb:freshwater_shrimp broth cornstarch egg white |
| gptkbp:notableIngredient |
gptkb:Longjing_tea_leaves
|
| gptkbp:regionOfOrigin |
gptkb:Hangzhou
|
| gptkbp:serves |
gptkb:Longjing_tea
hot |
| gptkbp:bfsParent |
gptkb:Zhejiang_cuisine
|
| gptkbp:bfsLayer |
7
|
| http://www.w3.org/2000/01/rdf-schema#label |
Longjing shrimp
|