Properties (56)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
plant-based burger
|
| gptkbp:alcoholContent |
0 grams per serving
3 grams per serving 14 grams per serving 19 grams per serving 370 mg per serving |
| gptkbp:availableIn |
restaurants
grocery stores frozen food section meat alternatives section |
| gptkbp:calories |
240 per serving
|
| gptkbp:certifications |
gptkb:Non-GMO_Project
|
| gptkbp:competesWith |
gptkb:Beyond_Burger
|
| gptkbp:contains |
salt
coconut oil natural flavors preservatives sunflower oil heme potato protein |
| gptkbp:cookingMethod |
grilling
about 10 minutes medium heat |
| gptkbp:designedFor |
mimic beef flavor
|
| gptkbp:flavorProfile |
savory
|
| https://www.w3.org/2000/01/rdf-schema#label |
Impossible Burger
|
| gptkbp:influencedBy |
environmental concerns
health trends animal welfare concerns |
| gptkbp:introduced |
2016
|
| gptkbp:mainIngredient |
soy protein
|
| gptkbp:marketedAs |
better for health
better for the planet meat without meat |
| gptkbp:nutritionalValue |
high in protein
lower in saturated fat than beef |
| gptkbp:packaging |
frozen
|
| gptkbp:partOf |
food trends
fast food menus gourmet restaurant menus |
| gptkbp:producedBy |
gptkb:Impossible_Foods
|
| gptkbp:promoted |
chefs
celebrities food influencers |
| gptkbp:publishedIn |
gptkb:Canada
gptkb:Hong_Kong gptkb:Singapore gptkb:USA |
| gptkbp:servingTemperature |
4 oz
|
| gptkbp:sustainability |
lower greenhouse gas emissions than beef
uses less land than beef production uses less water than beef production |
| gptkbp:targetMarket |
vegans
vegetarians meat-eaters |
| gptkbp:texture |
meaty
|