Statements (49)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Wine producer
|
| gptkbp:advertising |
Social media presence
Wine festivals participation |
| gptkbp:awards |
gptkb:International_Wine_Challenge
Decanter World Wine Awards |
| gptkbp:barrelLength |
gptkb:French_oak
gptkb:American_oak |
| gptkbp:brewingProcess |
Modern facilities
Public tours Private events |
| gptkbp:collaborations |
Local chefs
International winemakers |
| gptkbp:community_involvement |
Cultural events
Local charities |
| gptkbp:customerBase |
Collectors
Wine enthusiasts |
| gptkbp:distribution |
Restaurants
Retail outlets |
| gptkbp:exportedTo |
International markets
|
| gptkbp:founded |
1994
|
| gptkbp:founder |
gptkb:George_Skouras
|
| gptkbp:future_plans |
Enhance sustainability efforts
Develop new wine varieties Increase exports Expand production |
| gptkbp:grapeVarieties |
gptkb:Agiorgitiko
Assyrtiko |
| https://www.w3.org/2000/01/rdf-schema#label |
Gaia Wines
|
| gptkbp:location |
gptkb:Nemea,_Greece
|
| gptkbp:notableFeature |
gptkb:Gaia_Agiorgitiko
Gaia Assyrtiko |
| gptkbp:partnerships |
Local grape growers
|
| gptkbp:philosophy |
Minimal intervention winemaking
Sustainable viticulture |
| gptkbp:produces |
Small-scale production
|
| gptkbp:region |
gptkb:Peloponnese
|
| gptkbp:reputation |
Quality wines
Innovative techniques |
| gptkbp:sustainability |
Biodynamic practices
Organic_practices |
| gptkbp:tastingNotes |
Citrus and mineral notes
Red fruit and spice notes |
| gptkbp:type |
Red wine
White wine |
| gptkbp:typeOf |
gptkb:PDO_Nemea
PDO Santorini |
| gptkbp:website |
www.gaiawines.com
|
| gptkbp:wineStyle |
Fresh and fruity
Complex and age-worthy |