Statements (61)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:award
|
| gptkbp:awarded_by |
gptkb:Michelin_Guide
|
| gptkbp:awarded_to |
anonymous inspections
food quality, mastery of technique, and consistency establishments with exceptional cuisine |
| gptkbp:can_be |
one star
three stars two stars |
| gptkbp:can_lead_to |
increased business
|
| gptkbp:enhances |
a restaurant's reputation
|
| gptkbp:first_awarded |
1900
|
| gptkbp:given_for |
restaurants
|
| gptkbp:goal |
many chefs
many culinary students aspire to achieve |
| https://www.w3.org/2000/01/rdf-schema#label |
Michelin Star
|
| gptkbp:indication |
high-quality cooking
|
| gptkbp:influences |
restaurant reservations
|
| gptkbp:insignia |
culinary excellence and innovation
|
| gptkbp:international_recognition |
chefs and food critics
|
| gptkbp:is_a_coveted_accolade_for |
culinary professionals
|
| gptkbp:is_a_form_of |
recognition for chefs
|
| gptkbp:is_a_key_component_of |
the Michelin Guide's reputation
|
| gptkbp:is_a_prestigious_recognition_in |
the culinary world
|
| gptkbp:is_a_prestigious_title_that |
is respected worldwide
|
| gptkbp:is_a_rating_system_for |
restaurants
|
| gptkbp:is_a_subject_of |
food journalism
|
| gptkbp:is_a_symbol_of |
culinary excellence
|
| gptkbp:is_associated_with |
fine dining
|
| gptkbp:is_awarded_annually_in |
gptkb:various_countries
|
| gptkbp:is_awarded_to_restaurants_that |
offer exceptional dining experiences
|
| gptkbp:is_celebrated_in |
culinary awards ceremonies
|
| gptkbp:is_often_associated_with |
luxury dining experiences
|
| gptkbp:is_often_considered_a_benchmark_for |
culinary success
|
| gptkbp:is_often_discussed_in |
restaurant reviews
culinary circles |
| gptkbp:is_often_featured_in |
food documentaries
|
| gptkbp:is_part_of |
Michelin Guide system
Michelin Guide's rating system Michelin Guide's evaluation process |
| gptkbp:is_part_of_the_criteria_for |
Michelin Guide ratings
|
| gptkbp:is_pursued_by |
up-and-coming chefs
|
| gptkbp:is_sought_after_by |
restaurant owners
|
| gptkbp:is_standardized_by |
fine dining establishments
|
| gptkbp:lost_and_found |
if standards drop
|
| gptkbp:measures |
a restaurant's culinary skill
|
| gptkbp:notable_achievement |
established restaurants
|
| gptkbp:notable_awards |
can elevate a restaurant's status
is often discussed in culinary forums |
| gptkbp:rating |
can be highly competitive
|
| gptkbp:recognition |
can attract food enthusiasts
can change a restaurant's trajectory can enhance a chef's career prospects can lead to increased visibility for a restaurant. can lead to media attention |
| gptkbp:title_held |
is often celebrated in culinary literature
|
| gptkbp:was_a_factor_in |
food tourism
|
| gptkbp:was_marked_by |
prestige
|
| gptkbp:bfsParent |
gptkb:Richard_Corrigan
gptkb:Michel_Roux_Jr. gptkb:Charlotte |
| gptkbp:bfsLayer |
4
|